Grape seed extracts (OmniVin)


Grapes have been praised since ancient times for their beneficial effect on human health. Today polyphenols present in grape seeds and red wine are implicated in the so-called French Paradox, a term referring to the observation that although dietary fat intake in France is similar to many other European countries (e.g. Germany), the incidence of cardiovascular disease is significantly lower.

Combining a careful selection of raw materials with a unique extraction technology, OmniChem has developed a range of grape seed extracts matching the specific requirements of the food and nutraceutical industry.

Due to our specific extraction process we are able to produce a particularly suitable blend of low, medium and high molecular weight fractions that gives our different types of grape seed extracts a unique performance profile.